Fashionable interiors

Our next issue, which we've just sent to press, is our annual focus on the connections between fashion and home design.

One of the things we think New Zealand homes could do with more of is colour, so for this issue of the magazine our stylists Tanya Wong and Jessica Allen decided to do a shoot that took its colour cues from the catwalks.

We wanted the colours to be really strong and graphic, as evidenced by some of the flats we used on set in the image above. Coincidentally (we planned the shoot before this happened) there appeared to be a lot of this bold, block colour on the catwalks at the recent Milan Fashion Week.

Tanya and Jess sourced clothes, art and furniture, chose a colour scheme to suit each of the four scenarios, and then designed sets for our shoot in photographer Toaki Okano's studio. Here are some behind-the-scenes pics from their shoot. Here, Toaki shoots the green-and-yellow setup, with a Kate Sylvester dress on the mannequin and a photograph by Richard Maloy on the wall:

Here's Toaki in the blue-and-pink setup, with a photograph by Anne Noble on the blue wall, and a dress by Karen Walker:

And there's the first spread of the final result in the magazine (somehow the colours on this JPEG don't look as vivid as they do in the final printed result, but you'll get the idea). The issue is on sale on October 11. Thanks to Resene for helping us out with the shoot - all the colours are from Resene The Range 2011/12. And well done to Tanya, Jess and Toaki for creating such a great series of images.

World Architecture Festival

Exciting news - two homes that have previously featured in our pages have been shortlisted for awards at the World Architecture Festival, to be held in Barcelona in November. One of those houses is Te Kaitaka - the Lake Wanaka retreat by Stevens Lawson Architects, which won our Home of the Year award this year:


You can see some of photographer Mark Smith's shots of the house at an earlier post here: http://homenewzealand.blogspot.com/2010/08/more-shots-of-our-winning-house.html

The other house to be shortlisted at the World Architecture Festival is a holiday home on Great Barrier Island by Paul Clarke of Crosson Clarke Carnachan Architects, which we featured in our December/January issue last year:

You can see more of Simon Devitt's shoot of the house by Paul Clarke at an earlier post here: http://homenewzealand.blogspot.com/2009/12/more-outtakes.html

All the architects are going to Barcelona in November to make presentations about their buildings to the judges.

Congratulations are also due to New Zealand firms that have been shortlisted in other categories. They include Warren & Mahoney, who are shortlisted in the Civic & Community section of the festival for their design of the Supreme Court in Wellington, Auckland's RTA Studio, who are shortlisted in the Learning category for the AUT lecture theatres and conference centre they designed, and Copeland Associates Architects for their design of the Northland Event Centre.

Good luck to everyone involved - and have a great time in Barcelona.

Tomato Canning

Last week, as planned, I made a list of things-to-do away from the computer, and one of the items, which I procrastinated on for the last month, was digging out a portion of our crawl space to make room for canned goods (they store best in dark cold spaces). Well, guess what? Putting it on the list made it happen. Every member of the family pitched in (besides Zizou of course), the hero of the project being our 9-year-old who voluntarily carried 20 buckets of dirt down the 30 steps to the front of the house.

I am so happy to have that done, my canned goods now have a dedicated space and so do my reusable bottles and jars.

That said, I thought this week would be an ideal time to post about (crushed) tomato canning. Canning has a reputation of scaring the novice cook, but there really is nothing to it, as it seriously is not as difficult as one might expect. All you need here is canning jars (I use Le Parfait canning jars in this recipe), a large pot, a colander, a ladle, a towel, a rock, and tomatoes of course. Visit your farmer's market at closing time to get the best deal on a large amount. In my town, $5/5lbs is a good deal.

Every cook has his/her way, and this is how I do mine:

1 - Sterilize the jars: Dunk them in a large pot of boiling water and set them aside to dry on a towel.

2 - In the same hot bath, dunk the tomatoes for about 2 minutes (that's to make peeling easy), and pull them out one by one into a colander to cool.

3 - Peel, core, and hand-crush the tomatoes, one by one, into a large bowl.

4 - Ladle the crushed tomatoes into the jars (french canning jars have a fill line), wipe the jars rims clean, add a rubber gasket on the lids and clip the jars shut.

5 - Lower the filled jars in the same pot of water (you can also stack them up if you use a tall pot), push a towel between them and add a weight, such as a rock, on them (so they don't cling into each other and break during boiling).

6 - Add water so that the jars are submerged by 1-inch of water and bring to a boil.

7 - After 45 minutes of boiling, turn off the heat.

8 - Let cool and take the jars out of the water to dry.

9 - Test proper canning by un-clipping a jar. If it opens, the canning process failed. If you use Mason Jars (screw-tops), the lid should be depressed indicating a proper vacuum.

10 - Store in a dark, cool place, preferably a freshly dug crawl space ;) so that your canned treasures can last and taste as good as my grandmother's 1978 plums, which I tasted a couple of years ago. They were in-cre-di-ble. The eau-de-vie marinade might have had something to do with their tastiness though...

Just looking at that picture reminds me that we live in an earthquake prone region... it just added a new item to my TO-DO list: Secure shelving before next shake;)

David Mitchell & Julie Stout's studio

As promised earlier (and our apologies for this being a promise we've been slow to deliver on), here are some extra shots of David Mitchell and Julie Stout's studio, which is adjacent to their new house on Auckland's North Shore. The house was the subject of an earlier post, but as the studio is an intriguing structure in its own right, we wanted to share more of Patrick Reynolds' photos of it here.

David and Julie had the studio built before their house, and lived in it while the house went up on the site behind them. They liked the 19th century idea of garden follies, so designed a contemporary version for themselves. In the image below, you can see why some passersby thought the roof had slid off after construction was finished:


Now, the flaxes are flourishing on the roof garden, which makes for a great hangout for tui and a pleasant addition to the view from David and Julie's bathroom, on the third floor of the big house. In the shot below, you can see the inside of the studio, filled with light playing over the honeyed tones of the plywood linings.

The small kitchen is located underneath the mezzanine bedroom:


At one end of the kitchen, a small cutout in the cast concrete walls allows a glimpse of the shallow pool that surrounds much of the house, reflecting dappled patterns of light inside during the day.


Julie says the railings on the mezzanine floor make the world's best drying rack.


Upstairs, a tiny bathroom is tucked behind a glass partition beside the bed. This is a very small space, but its complexity and warmth make it easy to imagine living there, at least for a while. At the moment, Julie and David use it as a space for guests, but it could also be adapted to become a space for working from home, or rented out if necessary ... David and Julie both like the idea of the house being easily adapted to fit their future needs, or those of people who might eventually live in it after they're gone.

Daniel Marshall's other Waiheke house

Many of you who have the Home of the Year issue will already know this, but architect Daniel Marshall has two homes among this year's Home of the Year finalists, both of them on Waiheke Island. We featured one of the homes, at the eastern end of the island, in an earlier post. Let's now take a walk around the outside of the other one, on the island's northern slopes.

As you can see, the vista isn't at all bad. Daniel's response to it combines openness and solidity, with the house anchored firmly to the ground on one side and appearing to float over the Hauraki Gulf on the other. (These photographs are all by Patrick Reynolds). Both the following views from behind the house show the more closed-off, southerly elevation.


As we get closer to the house from the south, you can get a clearer idea of how it is hunkered in beside a small hill to the west.

The view below is from the east, which also shows how the house is protected a little by the hill on its westerly side.

Here, also looking from the east, you can see the strong south-facing wall that imparts a sense of solidity to the home's otherwise glassy interior. At the left of this image, you can see the stone wall that splays out across the driveway, directly visitors up stairs to the house (the garage is buried under the side of the house you can see in this image).

In our next post, we'll take you for a wander around the interior, as well as the courtyards Daniel designed to provide sheltered outdoor seating options on windy days.

Time Wasters

After catching up with friends, and taking care of the many odds and ends upon my return (tomato canning, lemonade making, deep-house cleaning, sewing, house painting, wall repair, stove repair, flat tire, etc.), here I am, re-emerging with alone time (for the first time in 3 months), and an urge to write again. Sorry for the long absence!

The kids went back to class and as with every back-to-school, I am set with a set of new school-year resolutions (along with most parents of school aged kids). I am ready for a new beginning, full of hope. I again hope for a better, more organized year with more time for human relations and more me time (the latter in the hope to be more zen as I often worry about the memory that my boys will have of me later in life...stressed out, too busy, ?). I hope to hug and cuddle my kids and husband more. I hope to have friends and neighbors over more often, and more spontaneously (my perfectionism too often keeps me from doing so). I hope to get closer to my dad. I hope to call my mother-in-law more often. I hope to give myself a facial once a week. To sum it all, I need to make more time or rather, I need to stop wasting time.

My household is very organized, and by both cutting off TV and simplifying our lifestyles, we have greatly expanded our leisure time, but I still find myself sometimes wasting away by either procrastinating or aimlessly surfing the net (the latter usually being a product of the former).

And since it is well known that e-mail and the web are the bane of the procrastinator's existence, I plan on spending less time on them. Not so easy when you write a weekly blog, but doable. I already deleted my Facebook account. I am happy with my social life and felt that FB did not do anything for me at this point in my life, and it ate into our precious time. I also vouch to only check my emails twice a day and keep an empty in-box (better for the mind, better for the environment...not unnecessarily cluttering up a running server somewhere). I have even contemplated the idea of sticking to short email replies and adding: “Sent from my iPhone” or “Sent from the road” to my email signature ;). From what I learned in an article, I also need to make a list of computer tasks and block time for it, just as I need to make a list of tasks away from the computer so that I don't get tempted to jump back into it. By breaking down a large project into the set of smaller tasks required to complete it, I should also be able to take care of my propensity to procrastinate.

If all goes well and I follow my resolutions carefully, I should be one zen, entertaining and cuddly mom by next year ;), and hopefully with even one less wrinkle (from the weekly facial).

What's your time waster?

Warren & Mahoney on Nine to Noon

"In my 80th year, I've got a big project". There's something quite marvellous about the optimism of architect Sir Miles Warren in this interview with Kathryn Ryan on Radio New Zealand National's Nine to Noon. Sir Miles believes the stone part of his historic home, Ohinetahi, will have to be demolished because of damage from Saturday's earthquake, but he says he has already mentally designed its replacement and is excited about having a project. Maurice Mahoney, Sir Miles' partner in the firm Warren & Mahoney, is also interviewed.

Radio New Zealand National : Programmes A-Z : Nine to Noon : 2010 09 09